Peanut Butter Chocolate Chip Protein Oatmeal

Alyssa Atkinson

Creamy vegan protein oatmeal packed with peanut butter and chocolate.

Prep Time 5

Cook Time 1

Total Time 6

Course Breakfast

Cuisine American

Servings 1

Calories 300 kcal

1/3 cup quick oats
1/2 tbsp chocolate protein powder (I used Orgain Simple in the chocolate peanut butter cup flavor)
1/2 tbsp powdered peanut butter (I used PBFit)
1 tbsp creamy peanut butter
1 tsp mini semi-sweet chocolate chips
1/2 cup + 1 - 2 tbsp water
pure maple syrup to taste (for topping)

In a microwave safe bowl, mix together the oats, protein powder, and powdered peanut butter.
Add 1/2 cup of water and mix again.
Microwave the oatmeal for 60 seconds.
Slowly add 1 - 2 tbsp of water to achieve your desired consistency.
Top your oatmeal with the peanut butter, chocolate chips, and pure maple syrup to taste.
Dig in and enjoy!

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Keyword chocolate, chocolate chip, microwave oatmeal, oatmeal, oats, peanut butter, protein, protein oats