Easy Vegan Chickpea Hummus Pita Pocket
A delicious pita pocket sandwich stuffed with chickpeas, hummus, veggies, and more.
Ingredients
- 1 whole wheat pita pocket (I used Trader Joe's brand)
- 1/2 cup roasted chickpeas
- 1/4 cup mashed avocado
- 1/4 cup tightly packed spinach
- 1/4 cup chopped roma tomato
- 1/4 cup thinly sliced cucumber
- 1 oz vegan feta cheese (I used Trader Joe's)
- 1/4 tsp nutritional yeast seasoning
- 2 tbsp hummus (I used roasted pine nut hummus)
Instructions
- Cut the pita bread in half and toast both halves for a few minutes.
- Spread the mashed avocado and hummus along the inside of both halves of your pita pocket.
- Evenly fill both halves of your pita pocket with the roasted chickpeas, spinach, sliced cucumber, chopped tomato, vegan feta cheese, and nutritional yeast seasoning.
- Dig in and enjoy!
Notes
nomeatfastfeet.com