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Blueberry Banana Nice Cream
Alyssa Atkinson
Delicious, creamy, vegan blueberry banana nice cream.
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Prep Time
5
minutes
mins
Cook Time
3
minutes
mins
Total Time
8
minutes
mins
Course
Snack
Cuisine
American
Servings
1
Calories
190
kcal
Ingredients
1
cup
frozen blueberries
1
medium
ripe banana
(frozen in chunks)
1/4
cup
nut milk
(I used unsweetened vanilla almond milk)
optional toppings
(coconut flakes, chocolate chips, nut butter, etc.)
Instructions
Add the frozen banana, frozen blueberries, and nut milk to a high speed blender or food processor.
Blend until a smooth and creamy consistency is achieved, stopping to scrape the sides as necessary to aid blending.
Scoop the blueberry banana ice cream into a serving dish.
Add whatever toppings you'd like.
Dig in and enjoy!
Notes
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Keyword
banana, blueberry, dairy free, ice cream, nice cream, smoothie, smoothie bowl, summer, vegan