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Cucumber Tomato Avocado Salad

Cucumber Tomato Avocado Salad

Alyssa Atkinson
A simple cucumber salad packed with fresh tomato, avocado, and onion. 
Prep Time 10 minutes
Cook Time 1 minute
Total Time 11 minutes
Course Side Dish
Cuisine American
Servings 8
Calories 60 kcal

Ingredients
  

  • 1 large English cucumber
  • 1 medium avocado
  • 2 medium tomatoes (I used organic tomatoes on-the-vine)
  • 1/4 cup chopped yellow onion
  • 1 1/2 tsp lime juice
  • 1/2 tsp lemon juice
  • salt to taste (I used Himalayan pink salt)
  • black pepper to taste

Instructions
 

  • Finely chop your cucumber, avocado, yellow onion, and tomatoes.
    Chop Cucumber
  • Add the chopped cucumber, avocado, tomato, and onion to a large mixing bowl.
    Cucumber Salad Mix
  • Mix all ingredients to combine thoroughly.
  • Add in the lemon and lime juice, and mix again.
  • Add salt and pepper to taste.
  • Serve the salad up with chips, crackers, on top of rice cakes, or with whatever else you'd like!
    Rice Cake Salad

Notes

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Keyword avocado, cucumber, lemon juice, salad, tomato, vegan