Easy Blueberry Chia Seed Jam
An insanely delicious blueberry chia seed jelly recipe made with no pectin.
Ingredients
- 1 cup frozen blueberries
- 2 tsp chia seeds
- 1 tsp coconut sugar (more to taste for even sweeter jam)
Instructions
- Microwave the frozen blueberries until heated and soft, about 30 - 45 seconds.
- Mash the berries with a fork, leaving some pieces whole if desired.
- Stir in the coconut sugar. You can add more to taste for even sweeter jam.
- Add in the chia seeds and mix again.
- Pop the blueberry chia seed jam in the fridge to set for at least 15 minutes, or until it has thickened.
- Spread your jam on whatever you'd like. I like to use it on pb and j toast or sandwiches.
- Dig in and enjoy!
Notes
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