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Apple Cinnamon Crumble

Easy Apple Cinnamon Crumble With Oats

Alyssa Atkinson
The best apple crisp recipe made with fresh apple pieces, oats, cinnamon, and pure maple syrup for a sweet and simple treat.
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Snack
Cuisine American
Servings 1
Calories 150 kcal

Ingredients
  

  • 1 medium apple
  • 1 tbsp rolled oats
  • 1/2 tbsp pure maple syrup
  • 1/8 tsp cinnamon

Instructions
 

  • Preheat the oven to 350° F.
  • Finely chop your apple.
  • Transfer your chopped apple to a mixing bowl.
  • Add in the oats, pure maple syrup, and cinnamon.
  • Mix to combine thoroughly.
  • Transfer the mixture to an oven safe dish.
  • Bake the apple crumble for about 25 minutes, or until the apples are soft.
    Vegan Apple Cinnamon Crumble
  • Let the apple crumble cool for a bit, then dig in and enjoy!
    Vegan Apple Cinnamon Crumble With Oats

Notes

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Keyword apple, cinnamon, crumble, dessert, fall, low sugar, oats, pure maple syrup, vegan