Easy Apple Cinnamon Crumble With Oats
Alyssa Atkinson
The best apple crisp recipe made with fresh apple pieces, oats, cinnamon, and pure maple syrup for a sweet and simple treat.
Prep Time 5 minutes mins
Cook Time 15 minutes mins
Total Time 20 minutes mins
Course Snack
Cuisine American
Servings 1
Calories 150 kcal
- 1 medium apple
- 1 tbsp rolled oats
- 1/2 tbsp pure maple syrup
- 1/8 tsp cinnamon
Preheat the oven to 350° F.
Finely chop your apple.
Transfer your chopped apple to a mixing bowl.
Add in the oats, pure maple syrup, and cinnamon.
Mix to combine thoroughly.
Transfer the mixture to an oven safe dish.
Bake the apple crumble for about 25 minutes, or until the apples are soft.
Let the apple crumble cool for a bit, then dig in and enjoy!
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Keyword apple, cinnamon, crumble, dessert, fall, low sugar, oats, pure maple syrup, vegan